Christmas Stuffed Turkey with Pine and Chestnuts
Preparation time: 3 hours and 45 minutes
Difficulty: Medium
Chef: Stathis Lazarids
Ingredients for 6 people:
- 3 kg turkey
- 130 g mustard
- mixture of spices for chicken
- 4 tbsp. olive oil
- 1 bunch of fresh onion
- 500 g minced meat mixed
- 100 g dried grapes
- 15 g pine
- 120 g boiled chestnuts, cleaned
- 130 g White wine
- 200 g yellow rice
- 200 g glutinous rice
- salt
- black pepper
- Red pepper
- 1/2 tsp cinnamon
- 500 g chicken broth
- 1 tsp Dill
- 500 g chicken broth
- 1 kg of water
- a few slices of onion
- half a carrot
Instructions: